Wednesday, March 4, 2026

Wordless Wednesday

7 comments:

  1. By the look of that your girls have got back in the swing of things
    Fried, scrambled and dippy eggs on the breakfast menu for a week (or two)

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    1. I made a Greek spinach pie. Only I used silverbeet.
      Straight out of the garden

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  2. Beautiful eggs! Home laid, I'm guessing.

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    Replies
    1. Oh yes I don’t go in to collect them as the rooster is still here.
      I send hubby.

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  3. The girls have been prolific! Quiche, anyone?

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  4. They’re always great layers. The go off the lay for about four weeks in mid winter but then they start again

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