Tuesday, February 3, 2026

On today’s menu

Banana bread, I had four very ripe bananas. I’m sure the boys at the shed will appreciate them 


Chicken in a creamy mushroom sauce. 

The mushrooms were bought not harvested from the wild. 

If you know. You know haha 

Roasted veggies 

Potatoes 

Pumpkin 

Carrots 

And a large onion. 

Hubby loves them 

Another very warm day. 

A good day to stay inside and crochet 

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