Saw the cardiologist today
They did blood pressure and wired me up for an ECG. I think?
And they were fine.
So he’s given me a script for a non statin cholesterol tablets
I can’t take the others. I’m allergic
For home quick from appointment, it’s great now specialists have started setting up practices here.
It’s a quick trip In, a short wait, and then back home again.
Since getting home I’ve been cooking up a storm
To use up all the eggs I’ve made an egg and spinach pie for he boys lunch
I had so much filling I actually was able to make two
Then I made a big batch of savoury mince meat. With lots of yummy veggies fresh from my garden
And some that were frozen from last summer.
The mince is from our paddocks too
The day is now sunny and nice.
I’ve opened doors and windows to let some fresh air in
I’ll go and get my meds later this afternoon and I might visit a local nursery to see if they have any plants I want.
Enjoy your day whatever you do
I like that food! Funny, today I made a quiche, too, homegrown bell peppers and onions. Glad your health is ticking over nicely.
ReplyDeleteSounds yummy. Home grown is the best
DeleteMmmm, those pies look good!
ReplyDeleteI had to taste them. They smelled really good
DeleteWell done on a good report from the cardiologist.
ReplyDeleteYour cooking is making me hungry! Those pies look awesome.
I’ve been eating all afternoon lol
DeleteGood news on the blood pressure. Hope the pills do their work.
ReplyDeleteThe pies are magnificent. We would have demolished the first one, well most of it, while it was still piping hot 😅
The boys came over just as they were ready for their lunch. It passed muster
DeleteSo good you had no serious issues Angela, and those pies look delish!
ReplyDeletexTania
Thanks. Still a few tests to be done but I honestly feel fine
DeleteGood news on the cardio. Great to celebrate with satisfying food.
ReplyDelete