Harvesting and processing of vegetables for use in the slow cooker over winter
These bags have zucchini. Button squash and beans
Used the silver beet to make spanakopita to have tomorrow during Christmas lunch
Have picked heaps of apricots. And there are still more on the tree. Netting it sure has paid off
We will have some fresh.
I cook some down and freeze for crumbles when ever we feel like something yummy
I light even harvest some of my rhubarb and mix them together.
Apricot and rhubarb crumble or pie in a cold winters night sounds like a great way to warm up
And yesterday our fridge decided to give up the ghost
Thankfully it didn’t wait until Christmas Day!
Hubby bought a new one. We installed it and transferred all food.
I found a photo from 11 years ago and that fridge was in to. So i guess we did get our money’s worth from it.
I’ve done all the prep I can for tomorrow
I’ve done all the prep I can for tomorrow
Fresh fruit and salad stuff was purchased this morning
I have my parents over for Christmas lunch tomorrow
And my kids on Boxing Day
Good thing I’ve got lots of chilled wine in the drink’s fridge lol
Don’t stress everyone. It will all be ok
Merry Christmas y’all
Have a wonderful Christmas and make many happy memories!
ReplyDeleteMerry Christmas to you all.
ReplyDeleteMerry Christmas, Angela. Enjoy your family time.
ReplyDelete