The end

This is the last zucchini relish I’ll be making until next  harvest 

There is one plant left but we will just eat what comes off that 

I found a recipe for cucumber relish   We had five big cucumbers and two small green ones so I decided to make it. I had all ingredients except for the crushed ginger so I got that today after swimming 




I think my cucumbers have finished now 

So these five jars is all I’ll have 

The pantry is looking quite healthy now

Combined with the beef off the paddock and frozen vegetables from the garden 

We are going to be well fed over winter 

Hopefully things will slow down in the next few weeks and I can get back to indoor crafting